Sloppy Caserole

Sloppy Joe Casserole

Made: July 20, 2011

I love sloppy joe, but I wanted to try it in a different way. I saw this recipe and I just had to try it!

Ingredients

- 1 pound ground beef; cooked & drained
- 1 can (15.5oz) sloppy joe sauce
- 1 can Pillsbury refrigerated original breadsticks
- 1/2 cup shredded cheddar cheese

Directions

- Heat oven to 375 F
- In a medium nonstick skillet, mix beef & sloppy joe sauce; heat to boil stirring occasionally
- Meanwhile, unroll breadstick dough, separate (should be 12 breadsticks)
- Pour beef mixture into ungreased 12x8in glass baking dish
- Place dough pieces on top in a single layer
- Bake uncovered for 13 minutes
- Sprinkle with cheese; bake for 2 more minutes

I used 3/4 cup of cheese (an entire small packet) and I feel like I could've used more for more of an even coating overtop the breadsticks. But I think it had just enough cheesy flavor overall. :)

(Recipe used: Pillsbury)