Winner winner ...

Slow Cooker Chicken Dinner

Made: January 21, 2012

Ingredients
- 4 boneless, skinless chicken breasts
- 1 can condensed cream of chicken soup, undiluted
- 1/3 cup milk
- 1 package stuffing mix
- 1 2/3 cups water

Directions
- Place chicken in slow cooker
- Combine soup and milk in small bowl, mix well
- Pour soup mixture over chicken
- Combine stuffing mix and water
- Spoon stuffing over chicken
- Cover, cook on Low for 6-8 hours

The only difference I made was using dark meat (I had legs and thighs and took the meat off the bones) instead of using white meat. I also paired this meal with boiled carrots.

(Recipe used: Crock-Pot: 365 Year-Round Recipes)